We offer students a direct contact with nature and with the animals living in our farm, as a way to respect and preserve the environment. They can make their own cheese and doing so, they can understand the main principles of the organic production. In Casa da Rebordela, they will know and experience howthe way of live of the Galician rural society used to be.

We propose three different didactic plans: É tempo d’aldea, Xente d’aldea, A lenda da Chousa.